Donuts are the American version of the Dutch oil cakes (Olykoeks). They are cake balls fried in pork fat. But the Dutch had a problem, the middle of the cakes didn’t get cooked through, so they decided to fill it with fillings that don’t need to be cooked.
The American adaptation with the hole in the middle was created by Hanson Gregory, his version eliminated the half-done middle part and exposed the donuts to a larger surface.
Entenmann’s have got you covered for almost any baked goods on planet earth. If you are a great lover of baked goods or donuts specifically. You would love to have them around and never run out. But, donuts get stale easily, you can keep them fresh in the refrigerator for a few days, but how do you keep them for longer than that?
Can you freeze Entenmann’s donuts? Yes, you can. Entenmann’s donuts can be frozen and preserved for 3 months. You don’t have to worry about the taste, texture, flavor, and frosting if you freeze and thaw it in the right manner.
In this article, we are going to talk about how to freeze Entenmann’s donut. But this mode of freezing can be applied to any donut, whether homemade or store-bought. If you have a sweet tooth, you shouldn’t be one for letting frosted donuts go to waste.
How to Freeze Entenmann’s Donuts
It doesn’t matter where you got the donuts from, you need to learn how to store them properly or you’ll end up getting a result you might not be satisfied with. Donuts can easily become a breeding ground for bacteria if left out for too long. Worst case scenario, they could lose that flavor and texture you so much love.
Step 1: Lose the Store Packaging
You should not freeze Entenmann’s donuts in the store-bought packaging as you cannot be too sure about the integrity of such a package. Entenmann’s Donuts are not freshly made as they claim they got a lawsuit a while back about that and it got dismissed.
Preservatives are used in Entenmann’s Donuts so they do not go bad on the shelves in stores before they are sold. So, don’t chuck your pack of Entenmann’s donut into the freezer to freeze just like that. Get rid of the store-bought packaging.
Step 2: Wrap the Donuts
You need to wrap your donuts to keep them from sticking together and keep them away from the cold harsh freezer air. You can wrap Entenmann’s donuts in aluminum foil or plastic wrap.
You can also make use of cling film. When working with donuts that have frosting you have to be careful not to crack the frosting or let it fall off.
Wrap the donuts individually in aluminum foil or several layers of plastic wrap or cling film. Make sure that no part of the donut is exposed to air. So that it doesn’t get stale.
You can wrap any brand of store-bought or homemade donuts in this manner. But don’t do it, if the manufacturer says not to freeze. You might get away with freezing it, but you can check back here to see how to freeze them.
Step 3: Storage and Freezing
Yes, you can store them in a Ziploc freezer bag. Pack the wrapped pieces of the donut into a Ziploc freezer bag. If you have different flavors you might want to pack them separately so you wouldn’t have to be looking in each bag for the flavor you desire.
After you pack the bags, press them flat to expel air before you seal them. It is very important to keep air away from your Donuts.
Before you place the bags into the freezer to freeze, label the bags with a sharpie, indicating the flavor and date of the freeze. Entenmann’s donuts would get an elongated shelf life of 3 months. But, it would be best to eat them before then for the best quality.
Labeling the donuts helps to keep track of how long that it has been in the freezer. It can also be instrumental in planning your food calendar or meal plan.
How to Thaw Frozen Entenmann’s Donuts
Donuts can be reheated in two different ways. In the Microwave or the Oven.
The microwave is the best way to reheat donuts that have frosting on them. As it is the only method that wouldn’t let the donut get messy by melting the frosting.
All you need to do is to place the donut on a paper towel or in a microwave-safe dish. Set the microwave at medium power, and microwave your donuts for 15 seconds. Then at 5 seconds interval till you are satisfied with your result.
The oven is good for the Entenmann’s plain old-fashioned donuts. You don’t have to worry about the frosting melting off. It takes about five minutes to get your donuts ready again. This long exposure to heat will make your icing melt.
So, preheat your oven to 350°F then place them on a baking pan or reheat them wrapped in foil. If you have donuts with icing or frost and you would like to reduce the sweetness, you can reheat them in the oven. So part of the frosting or icing will melt away.
How to Recognize Spoiled Donuts
Donuts that have gone bad will have an odd appearance and off smell. If it doesn’t smell or look bad but doesn’t taste good anymore, you should throw it out. If you see mold on your donuts, that’s a sure sign that it has gone bad.
You should dispose of it if you catch a whiff of any of these signs. It is not advisable to eat spoiled foods. It is unhealthy and can pose harm to one’s well being.